Traditions: Lawrence

Menu

STARTERS
Ira Dog – Grilled Hot Dog topped with Coleslaw, Mustard, Fried Onions & Grilled Pastrami
Traditions Combo Supreme – Poppers, Buffalo Wings, & Blooming Onion
SOUP
Old Fashioned Chicken Soup – served with your choice of an extra large Matzoh Ball or Noodles
Tradition’s Famous Chicken Gumbo Soup
KNISHES
Homemade Potato Knish
Deli Knish – Potato Knish stuffed with Salami, Mustard, Sweet Red Peppers & Kraut
SALADS
Succulent Slider Salad – Succulent Beef Sliders chopped & crowned over Crisp Romain Lettuce, & Sauteed Onions, Cherry Tomato, Red Onions with Garlic Mayo Dressing &/or BBQ dressing with Frizzled Onions
Marinated Steak Salad – Fresh Crispy Salad Greens, Grape Tomato Halves, Red Onion & Cashew Nuts tossed in their Creamy Dijon Vinaigrette then topped with Terra Sticks & Tender Grilled Steak
BURGERS
Burger Eggsplosion- with a Fried Egg, Lettuce, Tomato & Fried Onions
Pastrami Burger – Topped with slices of Grilled Pastrami, Lettuce, Tomato, Fried Onions
SPECIALTY DELI SANDWICHES
The Central Avenue – Hot Fatty Pastrami, Chop Liver, Coleslaw, Red Onion & Russian Dressing
Hot Open Sandwich – Turkey, Brisket or Roast Beef. Served with Mashed Potatoes or French Fries
HOUSE SPECIAL SANDWICHES
Sliced Tenderloin Steak – Juicy Tenderloin Steak & Fried Onions topped with BBQ sauce. Served on a Toasted Baguette or in a Wrap.
Breaded Skirt Steak Sandwich – Coated with Homemade Bread Crumbs & fried to perfection topped with Fried Onions & their Secret sauce.
ENTREE
Dark Meat Grilled Chicken – Marinated in Balsamic Glaze
Bar-B-Q Ribs – Baby Back Ribs cooked to perfection & glazed with their homemade sauce

Information About Traditions: Lawrence

About Traditions: Lawrence

Traditions has been satisfying stomachs and souls for over 20 years. For some, it brings to mind memories of a warm conversation over dinner with Grandma and Grandpa (who appreciatively bit into their flavor-filled sandwiches while they watched you enjoy your chicken marsala) or a homey sheva brachos with extended family. Several years ago, Scott Fagan picked up the tradition and improved on what was already good, or shall we say, he kept the “Traditions” alive.

You know it’s good, by all the regulars who come. They enjoy the friendly environment, and clean, excellent service. Fagan wants every customer to be treated as if it is their first time in the restaurant – every time. In this comfortable dining room, you can start with pickles and coleslaw, which arrive immediately after you’re seated. Then you can dig into a Big Mouth burger, a heaping meal of two all-beef patties topped with grilled pastrami and homemade barbecue sauce, served with your choice of French fries. The pastrami burger and the PLT are gratifying, too. Ask for the tenderloin steak topped with fried onion, or the delicious stuffed cabbage.

If you’re looking for the perfect match to the main dishes, a side of mashed potatoes is a good option. And the red potato salad is addictive. If you still have room when you’re done, you can order hot soufflé topped with parve vanilla ice cream. Or fill your heart with their homemade apple strudel. On a street with different kinds of eateries to choose from, Traditions has what it takes to deliver that all-important deli fix. This classic deli will bring out old family traditions or create new ones.

The restaurant also has a large party room on the side for large events and affairs. So make sure the next time to you go out to eat to Traditions, that you ask Scott about his party room.

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