Top Notch Sushi

(0)
71-30 Main St, Flushing, NY, 11367

Menu

SALADS
Seaweed Salad
Kani Salad
Spicy Kani Salad
APPETIZERS
Spicy Tuna Gyoza
Top Notch Tartere
Tuna Tataki
CLASSICAL ROLLS / HAND ROLLS
Salmon Skin Roll – With an option of avocado or cucumber
Seared Pepper Tuna Roll – With an option of avocado or cucumber
Yellowtail Roll – With an option of avocado or cucumber
VEGETABLE ROLLS
Sweet Potato Cucumber Roll
Green Goddess Roll – Avocado Topped with sliced avocado
Creamy Garden Roll – Avocado, Cucumber, and non dairy cream cheese
TOP NOTCH BOAT PLATTERS
Classic Rolls
Signature Rolls
FISH DISHES
Sesame Fish (salmon)
General TSO Fish (salmon)
Teriyaki Salmon Fish
TEMPURA & COOKED ROLLS
Shrimp Tempura Roll – Imitation shrimp with cucumber and avocado
Main Street Special – Salmon and cucumber topped with torched spicy salmon
Godzilla Roll – Tuna, salmon, kani and avocado
SIGNATURE ROLLS
Takayama Roll – Spicy crunchy tuna, avocado, jalapeno and soy nori wrap. topped with black pepper tuna
Valentine Roll – spicy crunchy tuna, avocado and mango. Soy paper sealed with tuna and wasabi mayo
Top Notch Roll – Spicy crunchy tuna, topped with tuna adn avocado drizzled in spicy mayo and sweet sauce

Information About Top Notch Sushi

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About Top Notch Sushi

At Top Notch Sushi, their vision is simple yet profound: to bring joy to their customers through the art of sushi. They believe that food has the power to uplift spirits, forge connections, and create lasting memories. That's why they're committed to creating a dining experience that goes beyond just satisfying hunger—it's about nourishing the soul and bringing smiles to faces.

Their mission  is to craft culinary delights with care, precision, and passion. They're not just in the business of making sushi; they're in the business of creating moments of delight and wonder for our customers. From the moment you walk through their doors or place an order for takeout, their mission is to exceed your expectations and leave you craving more.

From the quality of their ingredients to the warmth of their service, they strive to create an experience that leaves every customer feeling happy, satisfied, and valued. They understand that every interaction with their restaurant is an opportunity to make a positive impact, and they're committed to making each moment count.

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