Saturday Night List
Thanksgiving Blog
Talia's Steakhouse
VIP Pesach
Yeshiva Week in Panama
Yeshiva Week in Bahamas
Return to Directory

The Market Local Comfort Cafe

(0)
13534 Preston Road, Dallas, Texas, 75240

Menu

The Market

Market bagel, herb pesto, sweet onion marmalade, scrambled eggs, cheddar cheese, sriracha mayo, and house homestyle potatoes

EAST COASTER

Market’s bagel, cream cheese, lettuce, tomato, onion, capers, dill and Market’s three day cured salmon

MARKET BURRITO

Whole wheat tortilla, scrambled eggs, cheddar cheese, caramelized onions, bell peppers, jalapenos, cheddar cheese, fire-roasted salsa, guacamole, and house homestyle potatoes

Market Appetizers

POTATO ONION TAQUITOS

Corn tortillas, seasoned potatoes, caramelized onions, roasted salsa, and fresh pico de gallo

MOZZARELLA WEDGES

Fresh panko-crusted mozzarella, warm marinara, basil pesto, parmesan, and herbs

CHEESY JALAPENO POPPERS

Jalapeño, cheddar, herbed cream cheese, golden roasted corn and avocado-ranch

GRANOLA PARFAIT

Vanilla yogurt, blueberries, strawberries, Market’s house-made cranberry-almond granola, honey drizzle

TWO EGGS ANY STYLE*

Over easy, medium or hard, sunny side up, poached, fried or scrambled served with home style potatoes, toast, and choice of spread

DIY OMELET BAR*

Three egg omelet | Choice of cheese: Cheddar, Feta, Mozzarella or American | Two Vegetables: Spinach, Caramelized Onion, Tomato, Mushroom, Pepper and/or Jalapeno. Served with home style potatoes, toast and a choice of spread

AVOCADO TOAST

Market bread, avocado, arugula, two poached eggs, lime crema, radish & herbs

CLASSIC BUTTERMILK PANCAKES

Three jumbo buttermilk pancakes, warm maple syrup, powdered sugar, salted butter and house whipped cream

MARKET GRAVLAX PATE

Choice of market’s bagel, cream cheese, lettuce, tomato, onion, capers, dill, house-cured salmon, and lemon

LUNCH MENU:

Served with a choice of fresh potato chips or a side salad. Upgrade to grilled vegetables, fresh fruit or cup of soup for +$2.00

GRILL CHEESE

Market bread, gouda cheese, mozzarella cheese and cheddar cheese| add pesto $2

MARKET TOAST

Market bagel, tomato, purple onion, mushroom, feta and mozzarella cheese, garlic aioli, and pesto

TUNA SAMMIE

Market bread, white albacore tuna salad, lettuce, tomato and purple onion | turn it into a melt $1.00 | *remix to a wrap $2.00

SALMON SAMMIE

Market bread, seared salmon, lettuce, tomato, purple onion | Turn into a Melt +$2.00 | *Remix to a Wrap $2.00

MARKET PO BOY

Toasted house sesame bun, herb panko crusted trout, lettuce, tomato, tartar sauce, and house dill pickled cucumber and onions

MARKET MAC & CHEESE

Pasta shells, market alfredo cream sauce, three cheese house blend, herb bread crumbs and side salad

MARKET FISH FRY

Fried cornmeal crusted rainbow trout, home style potatoes and peppers, house pickled vegetables and house remoulade sauce

EGGPLANT PARMESAN BOAT

Whole roasted eggplant filled with house-made marinara sauce, mozzarella cheese, parmesan cheese and fresh basil pesto served with a side salad and garlic toast

MARKET TOTALLY POSSIBLE BURGER

Homemade sesame bun, roasted garlic aioli, caramelized mushrooms and onion, provolone cheese, LTO, and ¼ impossible meat patty served with market potato chips

Information About The Market Local Comfort Cafe

You are not currently logged in. Please login or register first. When registering, you will receive an activation email. Be sure to check your spam if you don't see it in your email within 60 minutes.

About The Market Local Comfort Cafe

They say everything is bigger in Texas, and two women prove that by bringing New York quality kosher cuisine to the Jewish community of Big D. Chef Jordona Kohn and co-owner Stacey Clark opened The Market Local Comfort Café in May of 2019 and have been providing a mix of east coast deli fare and traditional local East Coast comfort café food to Dallas ever since.

You feel the comfort the second you step in. From the soft velvet black chairs which complement the soft blues of the herringbone wood walls and the encaustic cement tile bar, to the hot pink stools and warm solid oak tables. Potted plants add to the atmosphere, as do the high ceilings with orb-shaped hanging lights. The Market is the perfect blend of rustic and elegant, or what the locals have nick named them; “R-ELEGANT”. 

Their tag words are Local, Comfort, Café. The menu is full of comfort foods, such as breads, bagels, specialty challahs, and pastries made in their in-house bakery. Breakfast features American-style fare such as eggs, pancakes, avocado toast, 3 – days cured gravlax and in-house granola. As for local, expect a spicy southern twist such as the addition of jalapeno to some dishes. Should you want to pick your own toppings, there is a DIY omelet bar option, which lets you choose the type of cheese, vegetables, bread, and spread.

Lunch boasts specialty salads, fish dishes such as the Fish Fry, and no joke lunch sandwiches like the Salmon Sammie and the Market Po Boy, as well as a kid’s menu and a totally possible burger. 

A full-service coffee bar features fare from local coffee growers, roasters, farmers, and vendors. Specialty coffee drinks on the menu include lattes, frappes, cappuccinos, and affogato, which has vanilla ice cream, espresso, house-made chocolate syrup, freshly made whipped cream, and cocoa powder. 

They also have a full variety artisanal tea menu including the signature London Fog, Chai, and of course Stacey’s own iced tea recipe. The natural lemonade served with muddled strawberries is a must have in the Dallas heat. And don’t forget the Berry Lemon Nanna! 

The Market has a to-go dinner service for their customers.  Each week, they provide a brand-new dinner menu which is available for pick up or for free delivery. Items like butternut squash fettuccine alfredo and crispy mirin glazed salmon are fan favorites. Each dinner has five items: main course, side dishes, and perhaps a soup or some fresh house-made focaccia cheesy garlic bread. On Fridays, they have SHABBAT POTLUCK. When you make your dinner order, you get 2 full size challahs along with your order. The Market takes care of your starter, salad, fish, sides, and challah while you take care of the chicken or meat. 

The Market kitchen is 99.9% scratch made, from their salad dressing to their pastries, to the Marinara in their Eggplant Parmesan Boat to the syrup used for the coffee bar.

The Market caters too! You can rent the venue for an in-house catering event, order a to-go platter for an office event, bris or corporate meals, or arrange custom catering for a cocktail party. 

Jews traveling to The DFW area or the local area living there have a reason to be grateful to The Market for feeding them kosher food and treating them like family as only a southern establishment can.

Comment

  1. No Comments

Leave a Reply

Send Message to Owner

Send Message

Make a Reservation

Comment

Ratings

There are no reviews yet.

Post your review

Leave a Reply