Holy Smokes Kosher BBQ
Information About Holy Smokes Kosher BBQ
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Rabbinical Council of California
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About Holy Smokes Kosher BBQ
Holy Smokes Kosher BBQ is a Los Angeles-based catering service that has redefined kosher barbecue. It was founded by Dani, an Orthodox Jewish mother, wife, teacher, and self-taught pitmaster, rounding out the superhero persona.
At the heart of Holy Smokes Kosher BBQ is a commitment to quality and technique. The menu features carefully smoked meats, including a signature 14-hour brisket, boneless short ribs braised in red wine and root vegetables, and a bold, coffee-rubbed French roast. Each dish is crafted with patience, allowing the natural flavors of the wood smoke to infuse the meat for a deep, complex taste. This dedication to slow-smoking, combined with high-quality kosher ingredients, has set Holy Smokes apart in the growing kosher food movement.
Outside of catering, Holy Smokes Kosher BBQ is also dedicated to the community. One of their active projects is educating the public about the art of barbecue. The company offers “Meatology” classes, where participants learn hands-on meat preparation and smoking techniques. These workshops provide an opportunity for kosher food enthusiasts to engage with the craft of barbecue and expand their culinary skills.
Holy Smokes is also heavily involved in community upkeep and charity, notably working hard in aiding all the fire fighters and first responders during the California fires happening at the start of 2025.
Customer feedback has been overwhelmingly positive, with diners praising both the depth of flavor and the authenticity of the smoked meats. Many have noted that Holy Smokes' brisket rivals that of traditional, non-kosher barbecue joints. Proof of that comes when their brisket won third place in the Great American Kosher BBQ Championship, where Dani pit her brisket against some of the top BBQ in America.
As they continue to evolve, Holy Smokes Kosher BBQ is leading the charge in bringing expertly smoked meats to a wider audience. Through its meticulous approach to barbecue and community engagement, it has secured a loyal following and a reputation for excellence in the kosher food world.
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