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Cucina Modern Kitchen

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4420 18th Avenue, Brooklyn, NY, 11204

Menu

ANTIPASTI
Mozzarella Magic– House made Crispy Mozzarella Fingers | Secret Marinara
Crudo Culture– Artsy Mix of Ahi Tuna | Crispy Shallots | Chives | Cucumber | Sesame | Minted Essence
Arancini Art– Herb Crusted Risotto Balls | House Marinara
Risotto Renaissance– Creamy Brilliance of Tender Risotto | Wild Mushroom Herb | Truffle Essence
The Caprese Classic– Mozzarella Medallions | Tomato Rounds | Basil Leaves | Balsamic Glaze | Olive Oil

SOUP De GIORNO
Seasonal Selection

SALAD
The Quinoa– Sweet Potato Crisps | Feta Crumble | Baby Greens | Vine Tomato | Cucumber | Sweet Onion | Berry Vinaigrette
The Niccoise– Seared Sesame Tuna | Market Greens | Baby Potato | French Beans | Tomato | Cucumber | Dijon Lemon Cream
The Haloumi– Roasted Vegetable Melange | Grilled Mushroom | Haloumi | Sesame Silan Reduction

THE HEARTH
NEAPOLITAN HEARTH BAKED SOURDOUGH PIZZA
The Neapolitano– Housemade Fresh Mozzarella | Secret Marinara | Basil
The Bianca– Creamy White Sauce | Fresh Mozzarella | Ricotta | Arugala | Beet Essence
The Seaside– Salmon | Parmesan | Mozzarella | Classic Marinara

THE PASTA TABLE
Penne Ala Vodka– Penne | Rosa Sauce | Parmesan | Herbs
Wild Mushroom Ravioli– Pockets of Wild Mushroom | Cream Sauce | Parmesan
Cacio E Pepe– Velvet Perfection | Butter | Pecorino | Cracked Pepper
Gnocchi Classic– Soft Pillowy Temptations | Parmesan | Sage Butter

THE SEA
Arayes Accession– Cod | Salmon | Grilled in Handmade Pita | Amba | Tehina | Lemon Zest | Parsley
The Branzino Presentation– Crisp Whole Branzino | Roasted Tomato | Torched Lemon | Italian Potato
The Salmon Butterfly– Butterflied Salmon | Oven Roasted | Silky Sweet Potato Puree | Mushroom Funghi
The British Channel– Fish N Chips | Flavor Crunch Explosion | Succulent Cod | Flaky Salmon | Batter Fried | Russet Chips | Lemony Garlic Caesar

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