Ondas by Fuego

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APPETIZERS
Avocado Hummus – Crispy chickpeas, lime, cilantro, totopos
Shishito Peppers – Puffed quinoa sesame-garlic aioli, smoked salt, lime
Corn Esquites – Corn ribs, chili, lime, chives, cilantro, ‘parmesan’ cheese
Aguachile – Corvina, serrano, cucumber, cilantro, lime, avocado
Bluefin Tuna Tiradito – Aji amarillo, radish, red onion
Empanada – Cod fish, salsa verde
Matzo-ball Tortilla – Black beans, chili, corn
Soup Harvest Salad – Roasted squash, chicory. pomegranate, chamoy dressing
SMALL PLATES
Wild Mushroom Flatbread – Plant-based mozzarella, caramelized onions, truffle crema
Smoked Salmon Flatbread – Plant-based herb cream cheese, everything seasoning, chipotle crema
Baja Fish Tacos – Crispy corvina, cabbage slaw, avocado salsa
Mushroom Tacos – Wild mushrooms, morrita salsa, radish, onion
SEA
Grilled Branzino – Salsa roja, salsa verde, cilantro rice
Salmon – Cinnamon glaze, sunchoke
Halibut Vera Cruz – Tomato, red pepper, onions, olives
RICE & PASTA
Risotto Criollo – Sofrito, saffron, confit bluefin tuna, almond
Bucatini Verde – Smoked white fish citrus gremolata, herb pesto
Corn Gnocchi – Sun-gold tomato, corn espuma, chili crisp

Information About Ondas by Fuego

About Ondas by Fuego

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