STARTERS
Crispy Mushrooms – Mushrooms coated in crispy breadcrumbs & sesame seeds Adrizzled with sweet chili pesto mayo.
Mexican Corn Ribs – Corn on the cob divided into 8 pieces, fried and seasoned with a mixture of aromatic spices & garlic aioli.
Garlic Guac Beef Bomb – A flaky and delicious croissant filled with slow-cooked pulled beef, zesty chimichurri, fresh arugula, roasted garlic, guacamole, and a touch of sweet honey.
ON DOUGH
Sliders – Premium Ground beef with pastrami chunks, arugula, tomatoes, sweet pickled red onion, honey chipotle mayo.
Butcher Pulled Beef Flatbread – Honey mustard, truffle oil, pulled brisket, pickled red onion, garlic confit pesto aioli.
Smoked Pastrami Flatbread – Barbecue sauce, Old fashion salami, pastrami, sweet chili, roasted mushrooms & arugula.
SALADS
Assorted Salads Plater – Mix homemade pickles, Hummus with Tehina, Babagnosh, Red coleslaw, Mexican Cabbage . Served with 2 pita .
Mediterranean Avocado Salad – Mix of greens, arugula, avocado, tomatoes, cucumbers, red pepper, red onion, carrot, chickpeas, corn. Lemon lime olive oil dressing
ENTREES & STEAKS
Oriental Style Baby Chicken Steak – Grilled baby chicken seasoned with the chef’s marinade.
Bukhari Koftas – Grilled kebab seasoned with a mixture of Bukharan spices, chopped onion and parsley.
Baby Chicken Steak w/ Herbs Marinated – Grilled baby chicken marinated with chef’s spices.

Information About Butcher Grill House

411 Troy Ave, Brooklyn, NY, 11213

chbutchergrillhouse.com
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Restaurant Menu
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Rabbinical Supervision
Beis Din of Crown Heights Vaad Hakashrus (CHK)
Service Hours
Sunday - Thursday: 5-10:30pm
Friday - Saturday: Closed
Succah On Succot
No
Nine Days Menu
Yes
Open For Pesach
No
Credit Cards
Major
Instagram
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Online Order
ORDER ONLINE HERE!
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About Butcher Grill House

Since January of 2023, experienced kosher Chef Ben Davidov has been creating inspired, farm-to-table cuisine at Brooklyn’s Butcher Grill House in Crown Heights.

With a simple and straightforward menu highlighting fresh seasonal ingredients sourced from local farmers’ markets, Butcher Grill House focuses on getting the best flavors of the season out of each cut, from a 12oz Grilled Skirt Steak to a 24-day-aged, 30oz Prime Rib Cowboy.

Start with some Finger Licking Chicken Wings, Mexican Corn Ribs, or a unique favorite: the Garlic Guac Beef Bomb. Or share either of the scrumptious flatbreads, with your choice of pulled beef or smoked pastrami. Nothing goes better with an expertly grilled steak than a fresh salad, and the salads here show the same attention to seasonal quality. Can’t decide which salad to order? Then get the Assorted Salad Platter to try all of them!

Butcher Grill House